Slab Celebration Cake

Bright, tart raspberry compote layered through your cake.

Slow-cooked strawberry compote, sweet and lightly jammy.

Silky yuzu curd. Citrus-bright with floral high notes.

Deep amber salted caramel, ribboned through the layers.

Nutella swirl through every layer. Contains hazelnut.

Biscoff speculoos cream with crushed cookie pieces.

Stone-ground ceremonial matcha folded into whipped cream.

Earl Grey infused cream as a band between layers. Bergamot-forward.

Sicilian pistachio cream. Rich, nutty, distinctly green. Contains nuts.